this can be cut in 1/2 serving 2 people or cut 1/4's serving four people with fruit , blackberries, strawberries, bluebrries... and use the new high protein flour from King Arthur, it is heavenly light.
ingredients
2 eggs, 1/2 cup flour, 1/2 cup milk, pinch of ground nutmeg, 4 tablespoons butter, 2 tablespoons confectioners sugar , lemon juice
Preheat 425 degree oven
lightly beat eggs, add flour, milk and nutmeg, lightly beat til blended, but still slightly lumpy.
Melt the butter in an oven proof skillet, and when very hot but not brown pour in the pancake batter
bake in oven until pancake billows and becomes golden brown on the edges.
quickly remove the pan and sift the sugar over the pancake, return to oven for 1-2 minutes
sprinkle with lemon juice and serve
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